Tangy Chicken Piccata: A Sunny Lemon Sauce Recipe
This zesty chicken piccata with lemon sauce recipe transforms ordinary poultry into a gourmet delight. Food magic happens when tangy lemons meet tender chicken in your kitchen.
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Cooking tools:
- Meat tenderizer
- Plastic wrap
- Chef's knife
- Cutting board
- Plate
- Skillet
- Spatula
- Stove
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup all-purpose flour
- Salt
- Black pepper
- 2 tablespoons olive oil
- 1 cup chicken broth
- 3 tablespoons unsalted butter
- 1/4 cup fresh lemon juice
- 2 tablespoons capers
- Fresh parsley (chopped)
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