Black Bean Nachos | Cholula

Name: Black Bean Nachos | Cholula
Ingredients: 2 tbsp (40 mL) olive oil; 1 cup onion, diced; 3 cloves garlic, minced; 1 small green capsicum, diced; 1 x 400 g can diced tomato; 1 x 400 g can black beans, drained and rinsed; ½ tsp salt; ⅓ cup (80 mL) chipotle; 1 x 230 g pkt tortilla chips; 2 cups shredded Cheddar cheese; 1 medium ripe avocado, peeled, pitted and chopped; 2 tbsp fresh coriander leaves, roughly chopped

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Black bean nachos are never a bad idea, and these Mexican nachos take things up a notch by layering the ingredients on a bed of both tortilla chips and plantain chips. So whether you're hosting a...

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Chipotle Black Bean Nachos

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Ingredients

2 tbsp (40 mL) olive oil
1 cup onion, diced
3 cloves garlic, minced
1 small green capsicum, diced
1 x 400 g can diced tomato
1 x 400 g can black beans, drained and rinsed
½ tsp salt
⅓ cup (80 mL) chipotle
1 x 230 g pkt tortilla chips
2 cups shredded Cheddar cheese
1 medium ripe avocado, peeled, pitted and chopped
2 tbsp fresh coriander leaves, roughly chopped

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