Bechamel sauce
Bechamel sauce Ingredients - 4 tbs butter - 4 tbs flour - 2 1/2 cups warmed milk - salt and pepper - a pinch of ground nutmeg Directions - Melt butter over low
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.icookgreek.com.
Cooking tools:
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 4 tbs butter
- 4 tbs flour
- 2 1/2 cups warmed milk
- salt
- pepper
- a pinch of ground nutmeg
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