Bechamel Sauce

Bechamel Sauce

wilburgoltermann.com

| Ingredients | Image | | 2 cups milk ¼ cup butter 3 tbsp flour ¼ tsp salt Optional dash of cayenne, or tarragon, or nutmeg | | Scald the milk in a saucepan

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Cooking tools:

  • Saucepan
  • Stove
  • Whisk
  • Measuring cup
  • Measuring spoon

Ingredients

  • 2 cups milk
  • ¼ cup butter
  • 3 tbsp flour
  • ¼ tsp salt
  • Optional dash of cayenne, or tarragon, or nutmeg

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