BBC Food - Recipes - Traditional chicken pie
A traditional chicken pie is a classic comfort food favourite. Serve with mashed potatoes and green vegetables, or a simple salad.
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Ingredients
- 1 medium chicken
- 1 onion , peeled
- 6 cloves
- 1 carrot , peeled
- 2 bay leaves
- 1 chicken stock cube
- 6–8 peppercorns
- 450g/1lb plain flour
- ½ tsp salt or to taste
- 120g/4½ oz butter , cold
- 120g/4½ oz vegetable shortening , cold
- 1 free-range egg , beaten, for glazing
- 250ml/9fl oz whole milk
- 55g/2oz butter
- 55g/2oz plain flour
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