Spicy korean ramen with grilled beef and creamy sauce Recipe - Petite Panini

Ingredients

• 4 packs fresh ramen noodles
• 6 cups chicken broth
• 2 tbsp gochujang
• 1 tbsp gochugaru
• 2 tbsp soy sauce
• 1 tbsp sesame oil
• 3 cloves garlic
• 1 tbsp ginger
• 1 medium onion
• 1 medium carrot
• 1 cup shiitake mushrooms
• 1 small zucchini
• 500 g ribeye or sirloin beef
• 1 tbsp honey
• 2 cloves garlic
• 1 tsp black pepper
• 1 tsp gochujang
• 1 cup heavy cream
• 2 tbsp mayonnaise
• 1 tbsp lime juice
• 1 tbsp sriracha
• 2 boiled eggs
• 2 tbsp sesame seeds
• 2 stalks green onions
• Fresh cilantro or parsley