Sweet Potato and Kale Couscous - The Weary Chef
This flavorful Sweet Potato and Kale Couscous is a healthy way to get more vegetables and cut your carb intake!
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Ingredients
- 1 large sweet potato peeled and diced into 1″ cubes, about 1 lb.
- 2 tbsp. olive oil divided
- 1 tsp. chili powder
- 1/2 tsp. ground cumin
- 1/2 tsp. garlic powder
- 1/4 tsp. kosher salt
- freshly ground black pepper
- 4 oz. mushrooms washed and quartered
- 1 clove garlic minced or crushed
- 6 oz. baby kale washed well
- pinch kosher salt
- 1 c. chicken or vegetable broth water is OK to substitute
- 3/4 c. dry couscous
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