Lively Cajun Butter with Spice
Add a flavorful kick to your meals with this spiced Cajun butter. Great for dipping or cooking, it brings heat, zest, and depth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Mixing bowl
- Fork
- Spatula
- Plastic wrap
- Microwave
- Serving platter
- Refrigerator
- Aluminum foil
- Freezer
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Grater
- Garlic press
- Kitchen shears
- Microplane
Ingredients
- 113 g butter, unsalted and softened
- 1 tbsp coarse Dijon mustard
- 1 tbsp Cajun spice mix
- 1 tbsp chopped parsley, fresh
- 1 tbsp chopped chives, fresh
- 2 tsp minced garlic
- 2 tsp fresh thyme
- 2 tsp hot sauce of choice
- 1 tsp lemon juice, freshly squeezed
- ½ tsp paprika powder
- ¼ tsp kosher salt
- ⅛ tsp black pepper
- ⅛ tsp chili powder (cayenne)
- ⅛ tsp crushed red pepper
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