Spinach and Prosciutto en Croute - Recipe #6288 - Foodgeeks

Ingredients

• 2 tbsp. olive oil
• 1 clove garlic, crushed
• 1/4 tsp. black pepper
• 1 tbsp. Parmesan cheese
• 1 lb. frozen puff pastry, thawed
• 1 pkg. (10 oz.) frozen chopped spinach, thawed
• 1/2 lb. coarsely grated Swiss cheese
• 1/4 lb. prosciutto, thinly sliced
• 1 cup ripe black olives, sliced
• 1 tbsp. cold water