Leg Roast (masala)my Style recipe by Naseema Zulfi Khan

Name: Leg Roast (masala)my Style recipe by Naseema Zulfi Khan
Total time: 60 min
Ingredients: +- 1 ½- 2 kg leg of lamb .washed and put deep stab cuts; 1 tablespoon ginger garlic; 1 teaspoon salt; 1 tablespoon Dhana jeera pwdr; 1 tablespoon kashmiri chilli or any chilli pwdr; 1Tblsp chops & Steak spice; 1 teaspoon crushed Red chilli; 1 teaspoon tumeric; 1 tablespoon lemon juice; 1 teaspoon worcester sauce; 2 tablespoons tomato sauce; 2 tablespoons oil; Add 1 cup water cover with lid or foil to steam for 1 hour on stove ( I do this but you can skip this step and put straight into the oven ); Add any sauces to give it a saucy gravy

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Leg Roast (masala)my Style recipe by Naseema Zulfi Khan posted on 04 Sep 2017 . Recipe has a rating of 4.7 by 6 members and the recipe belongs in the Beef, Mutton, Steak recipes category

Keywords

halaal
khan
leg
masala
my
naseema
recipe
roast
style
zulfi

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Ingredients

+- 1 ½- 2 kg leg of lamb .washed and put deep stab cuts
1 tablespoon ginger garlic
1 teaspoon salt
1 tablespoon Dhana jeera pwdr
1 tablespoon kashmiri chilli or any chilli pwdr
1Tblsp chops & Steak spice
1 teaspoon crushed Red chilli
1 teaspoon tumeric
1 tablespoon lemon juice
1 teaspoon worcester sauce
2 tablespoons tomato sauce
2 tablespoons oil
Add 1 cup water cover with lid or foil to steam for 1 hour on stove ( I do this but you can skip this step and put straight into the oven )
Add any sauces to give it a saucy gravy