Salmon Pasta Salad – Kosher Recipes | OU Kosher Certification
Make this salad with canned salmon, shell macaroni, apple, walnuts, scallion, parsley, & an olive oil-vinegar-mustard dressing. Serve in lettuce-lined bowl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 1 (7¾ oz.) can salmon, undrained
- 2 Tablespoons olive oil
- 2 Tablespoons white wine vinegar
- 1 teaspoon Dijon mustard
- ½ teaspoon sugar
- ¼ teaspoon salt
- Dash of ground black pepper
- 2 cups cooked shell macaroni
- 1 Red Delicious apple, unpeeled and diced
- ½ cup chopped walnuts
- 2 Tablespoons chopped scallions (green onions)
- 2 Tablespoons chopped fresh parsley
- Lettuce
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