Salmon Macaroni Salad Recipe

Ingredients

• Salt
• 1/2 pound (about 2 cups) dry macaroni pasta
• 2 (7-ounce) cans salmon
• 1/2 cup mayonnaise (plus more to taste or for added smoothness)
• 1 teaspoon mustard
• 1 teaspoon lemon zest
• 1 Tbsp lemon juice
• 1/3 cup chopped shallots, red onions, or green onions (with onion greens)
• 2 Tbsp chopped fresh parsley
• 1 Tbsp chopped fresh dill (or 1/2 teaspoon dried dill)
• 2 stalks celery, chopped
• Tabasco to taste (we used about 10 drops)
• Freshly ground black pepper