Bacon Ranch Cheesesteak Melt Recipe

Name: Bacon Ranch Cheesesteak Melt Recipe
Ingredients: 1 Tbsp. Canola Oil; 5 Oz. Original Philly® Fully Cooked Sliced Chicken 4/2.5 LB; 2 Ea. Thick Cut Texas Toast; 2 Ea. Sliced American Cheese; 3 Ea. Wright® Brand Naturally Smoked Thick Sliced Bacon, Flat-Pack®, 10-14 Slices per Pound, Thawed; 2 Oz. Yellow Onion - Sliced Thin & Suateed; 1 1/2 Oz. Jalapeno Ranch Dressing (Sub-Recipe); 1/4 tsp. Non-Stick Spray

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Texas Toast with seasoned Original Philly Brand FC Shaved chicken, crispy bacon strips, American cheese slices, grilled onions, and jalapeno ranch.

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Ingredients

1 Tbsp. Canola Oil
5 Oz. Original Philly® Fully Cooked Sliced Chicken 4/2.5 LB
2 Ea. Thick Cut Texas Toast
2 Ea. Sliced American Cheese
3 Ea. Wright® Brand Naturally Smoked Thick Sliced Bacon, Flat-Pack®, 10-14 Slices per Pound, Thawed
2 Oz. Yellow Onion - Sliced Thin & Suateed
1 1/2 Oz. Jalapeno Ranch Dressing (Sub-Recipe)
1/4 tsp. Non-Stick Spray