Orange Carne Asada Fajitas Recipe - Have A Plant

Ingredients

• 1 pound skirt steak
• 1 Sunkist® lime, juiced
• 1 cup Sunkist® Valencia orange, juice and zest
• 2 garlic cloves, smashed
• ½ cup cilantro, chopped
• 1 jalapeno, stems and seeds removed, minced
• 1 tablespoon distilled white vinegar
• ¼ cup olive oil
• 4 tablespoons olive oil
• 2 teaspoons cumin, ground
• 1 teaspoon coriander, ground
• 2 garlic cloves, chopped fine
• 1 jalapeno, chopped (stem and seeds removed)
• 1 red bell pepper, cut into short thin strips (stem and seeds removed)
• 1 green bell pepper, cut into short thin strips (stem and seeds removed)
• 1 medium red onion, peeled and diced
• 2 tablespoon cilantro, chopped
• 1 Sunkist® Valencia orange, zest and juice
• 4 tortillas
• kosher salt and black pepper to taste