Gochujang Beef Bowls Recipe - Hearty Food Ideas
Quick and flavorful Gochujang Beef Bowls recipe with sweet, spicy Korean flavors—perfect for easy weeknight dinners in under 30 minutes.
Ingredients
- 1 teaspoon freshly grated ginger
- 2 tablespoons light soy sauce
- 1 tablespoon finely minced garlic
- 1 teaspoon toasted sesame oil
- 3 tablespoons tomato ketchup
- 1 1/2 tablespoons mirin
- 1–2 tablespoons honey
- 2 teaspoons rice vinegar
- 3 1/2 tablespoons Korean chili paste
- 1/2 teaspoon Korean red pepper flakes
- 1 pound lean ground beef
- Toasted sesame seeds
- 1/4 teaspoon freshly ground black pepper
- Steamed rice
- 1/3 teaspoon sea salt
- Thinly sliced scallions
- 2 small onions
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