Fish Molly | Kerala Fish Stew Recipe - pachakam.com

Ingredients

• 1/2 Kg Fish(Any good fleshy fish) (After cleaning)
• 1+1 Tsp Crushed pepper
• 1/2+1/4 Tsp Turmeric powder
• 3/4+1½ Tsp Salt
• 1 Tsp Lemon juice
• 3+2 Tbsp Coconut oil
• 4 Nos. Cardamom (Elakka)
• 3 inch piece Cinnamon stick (Karugapatta)
• 6 Nos. Clove (Grambu)
• 1½ Inch piece Ginger (Chopped)
• 8 Cloves Garlic (Chopped)
• 4 Nos. Green chilly (Chopped)
• 1 No. Onion (Sliced)
• 2 Sprigs Curry leaves
• 1 Tsp Coriander powder
• 1½ Cup Thin coconut milk
• 1 No. Tomato
• 1 Cup Thick coconut milk
• ½ Tbsp Vinegar