Bold and Flavorful Tuna and Carrot Stew | Chef Brainy - Chef Brainy
This dish is a fusion of flavors that brings together the richness of tuna with the subtle sweetness of carrots, all enhanced by the unique infusion of tea. Perfect for a cozy dinner, this...
Ingredients
- 2 cans of tuna in olive oil, drained
- 4 large carrots, sliced into rounds
- 2 cups of brewed green or black tea (cooled)
- 1 medium onion, diced
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- Salt and pepper to taste
- Fresh parsley for garnish
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