Ajinomoto | Savory Chicken Nuggets - Ajinomoto

Ingredients

• 1/2 kilo (500g) Chicken breast, ground
• 1 cup (250g) Tokwa, mashed
• 1/2 cup (100g) Carrot, grated
• 1/2 cup (100g) Celery stalk, grated
• 1/2 cup (100g) Mushroom, chopped
• 1/4 cup (35g) Red onion, minced
• 1 pc. (50g) Egg, beaten
• 1/4 cup (25g) Spring onion, chopped
• 2 Tbsps. (30ml) Soy sauce
• 1/4 cup (36g) All-purpose flour
• 1/2 tsp. (2.5ml) Sesame oil
• 1 tsp. (5g) Salt, iodized
• 1/2 tsp. (1.2g) Ground black pepper
• 1/2 pack (5g) AJI-NO-MOTO® Umami Seasoning
• 1 cup (150g) All-purpose flour
• 3 pcs. (150g) Egg, beaten
• 2 cups (200g) Breadcrumbs
• 2 cups (500ml) Cooking oil
• 1 Tbsp. (9g) Parsley, fresh (optional)
• 1/4 cup (60ml) Barbecue sauce (optional)
• 1/4 cup (60g) Mayonnaise dip (optional)