Spicy Grilled Fish Tacos
These spicy grilled fish tacos are EXACTLY what's needed next Taco Tuesday get together! Also check out the EPIC wine pairing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.anotherfoodblogger.com.
Cooking tools:
- Grill
- Grill pan
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Tongs
- Oven
Ingredients
- 800 g white fish (snapper, cod, halibut, mahi mahi)
- 200 g red cabbage
- 1 handful coriander
- aioli/mayo
- 1 handful pork scratchings
- 12 tortillas
- 1 lime (cut into wedges)
- pineapple (three 1cm thick slices)
- jalapeno hot sauce (optional)
- 1 tsp salt
- 1 tsp black pepper
- 2 tsp smoked paprika
- 2 tbsp olive oil
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