Sweet Potato Noodles with Mustard Pesto Shrimp - Koops Mustard

Ingredients

• 1/2 cup packed fresh basil
• 1/4 cup olive oil
• 2 tbsp toasted pine nuts
• 1 clove garlic
• 1/4 tsp each salt and pepper
• 2 tbsp Koops Organic Stone Ground Mustard
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1 lb large peeled deveined shrimp, tails removed
• 1/2 tsp each salt and pepper
• 2 lb sweet potatoes, peeled and spiralized (about 8 cups)
• 2 tbsp lemon juice
• 2 tsp lemon zest
• 1/3 cup shaved Parmesan cheese