Homemade Sausage Stuffing Recipe - Six Sisters' Stuff

Name: Homemade Sausage Stuffing Recipe - Six Sisters' Stuff
Total time: 75 min
Ingredients: 8 cups store-bought unseasoned stuffing cubes ((about 14 ounces)); ½ cup butter; 2 medium yellow onion (finely diced); 2 celery stalks (finely diced); 2 granny smith apples (finely diced (you can peel them if you want)); 1 cup fresh sliced mushrooms; 1 teaspoon dried parsley; 1 Tablespoon salt; 1 teaspoon fresh ground pepper; ½ teaspoon poultry seasoning ((optional, but use it if you have it!)); 1 pound spicy Italian sausages (casings removed (you can also use sweet Italian sausage)); 1½ cup chicken stock

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This homemade sausage stuffing is the perfect Thanksgiving side dish with simple ingredients and savory flavors.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.

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Ingredients

8 cups store-bought unseasoned stuffing cubes ((about 14 ounces))
½ cup butter
2 medium yellow onion (finely diced)
2 celery stalks (finely diced)
2 granny smith apples (finely diced (you can peel them if you want))
1 cup fresh sliced mushrooms
1 teaspoon dried parsley
1 Tablespoon salt
1 teaspoon fresh ground pepper
½ teaspoon poultry seasoning ((optional, but use it if you have it!))
1 pound spicy Italian sausages (casings removed (you can also use sweet Italian sausage))
1½ cup chicken stock