GINGER BARS
If you like gingerbread or ginger snaps, you should try these cake-like ginger bars.
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Ingredients
- 1 cup rolled oats, (gluten-free if needed)
- 1 T. fresh ginger, (peeled and finely grated)
- ¼ tsp. cardamom
- 1 tsp. baking powder
- 1 tsp. sea salt
- ¼ cup coconut oil, (melted)
- 1 cup coconut milk, (full-fat)
- 1 banana, (ripe or very ripe)
- 2 T. raw honey, (local if possible)
- 2 large eggs
- 2 tsp. pure vanilla extract
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