Pumpkin Blueberry Breakfast Bars
These pumpkin blueberry breakfast bars are a unique and delicious breakfast option! They're gluten and grain-free, paleo, and AIP.
Ingredients
- 3 tbsp coconut oil, melted
- 3/4 cup coconut flour
- 1/4 cup blueberries
- 1/4 cup tapioca starch
- 1/4 cup water + 1 tbsp gelatin
- 2 tbsp maple syrup
- 1/8 tsp baking soda
- 1 tsp cinnamon
- 1 cup pumpkin puree
- 3 tbsp collagen peptides
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