Cheese Cigars with Spiced Honey
www.performancefoodservice.com
Recipe developed by Brandon Hicks, Zino, Berkeley, CA. Photo courtesy of the California Milk Advisory Board.
Ingredients
- 2 cups wildflower honey
- 2 tbsp pepper, aleppo style
- 1 lb Real California Milk® feta cheese, crumbled
- 8 oz Real California Milk® Mozzarella Cheese, shredded
- 5 egg(s), divided
- 6 tbsp parsley, minced
- 3 tbsp dill, fresh, minced
- 1/2 tsp nutmeg, grated
- 1 lb Feuille de Brick pastry
- as needed oil, vegetable
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