Fire Cider - Rachel Tritsch
Explore the fiery flavors of this homemade fire cider recipe, enhanced with optional horseradish and rosemary for a unique twist.
Ingredients
- 1/2 white onion, chopped
- 5 garlic cloves, chopped
- 1 jalapeno, chopped (I keep the seeds in)
- zest and juice of 1/2 lemon
- 1/4 cup ginger root, peeled and chopped
- 1 tbsp ground turmeric
- 1/4 tsp cayenne pepper
- 2 springs of thyme
- apple cider vinegar
- honey (I usually use around 1/4 cup)
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