Potatoes, Eggplant and Cheese Soufflé | Pomi Italia
Cook in the oven 15 minutes at 360° F Boil the potatoes in a large pot of boiling water. Then peel and mash them with a fork in a bowl. Cook …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pomionline.it.
Ingredients
- Black pepper to taste
- Butter q.b.
- Eggplants 2
- Heavy Cream 3.5 oz.
- Oil q.b.
- Onion 1
- Oregano to taste
- Potatoes 1.1 lbs
- Salt q.b.
- Soft cheese 7 oz.
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