Shrimp Vindaloo Recipe - Food.com
A Southern Indian (Goa) inspired dish. Vindaloo usually means the hottest curry one could imagine.
Ingredients
- 1 teaspoon ground turmeric
- 1 teaspoon salt
- 1 teaspoon fresh ground black pepper
- 1 teaspoon red pepper flakes
- 1 teaspoon ground coriander
- 1/2 teaspoon ground cumin
- 1/2 teaspoon dry mustard
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground cardamom
- 1 1/2 tablespoons cider vinegar
- 3 tablespoons vegetable oil
- 1 large onion, finely chopped
- 3 cloves garlic, minced
- 1 (28 ounce) can tomatoes, drained and finely chopped
- 1 1/2 lbs large raw shrimp, peeled and deveined
- 1 tablespoon fresh lemon juice
- hot cooked rice
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