Cheese in Hamburg Recipe - Cooking with Dog

Cheese in Hamburg Recipe - Cooking with Dog

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This Hamburg Steak is filled with melting cheese and topped with demi-glace sauce! The cheese goes great with the sauce. Delicious!

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Ingredients

  • 200 g Ground Beef and Pork
  • 1/3 tsp Salt
  • Pepper
  • 70 g Onion
  • 2 Shiitake Mushroom
  • 3 tbsp Soft Panko (nama-panko, Japanese breadcrumbs)
  • 1/2 Egg
  • 40 g Cheese (for melting)
  • 100 ml Water
  • 100 g Demi-Glace Sauce (packaged)
  • 4 tbsp Bouillon Broth (4 tbsp hot water+1/3 tsp bouillon powder)
  • 1/2 tsp Soy Sauce
  • 1 tsp Apple Jam (or tomato ketchup)
  • Salt
  • 80 g Mixed Vegetables (frozen, boiled and salted)
  • 2 New Potato (with skin, boiled and salted)
  • Olive Oil

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