Apple cake - Canada Agriculture and Food Museum
Apples and maple syrup come together in a cozy, comforting dessert. Perfect for any occasion, this easy apple cake is a crowd-pleaser with every bite.
Ingredients
- 4 apples
- 5 tbsp. (75 ml) salted butter, softened
- 1¼ cups (300 ml) maple syrup
- 3 eggs
- ½ cup (125 ml) milk
- 2 cups (500 ml) all-purpose flour, sifted
- 2 tsp. (10 ml) baking powder
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