Maple Rainbow Salad | Kids
Take this colourful salad out on a picnic. Corn and peppers are dressed in a delightful maple sugar vinaigrette.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at kids.maplefromcanada.ca.
Cooking tools:
Ingredients
- 500 ml (2 cups) frozen corn, thawed
- 1 red bell pepper, cubed
- 1 green bell pepper, cubed
- 1 green onion, large sliced
- 60 ml (1/4 cup) olive oil
- 30 ml (2 tablespoons) white wine vinegar
- 30 g (1/4 cup) maple sugar
- Fresh mint or parsley, chopped
- Salt
- fresh ground pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Tri-Colour Salad | Kids
kids.maplefromcanada.ca
Rainbow Salad Recipe
birdseye.co.uk
Maple Alphabet Pasta & Vegetable Salad | Kids
kids.maplefromcanada.ca
Rainbow Salad
thefancypantskitchen.com
Healthy Rainbow Vegetable Salad for Kids
nourishingmeals.com
Rainbow Crunch Salad
saffarazzi.com
Rainbow Slaw Salad Recipe
tablespoon.com
Rainbow Salad
healthyfoodnow.com