Bulgarian Lamb with Green Onions Recipe
Try this hearty Bulgarian lamb dish made with tender lamb, green onions, and a blend of perfectly seasoned spices. Serve with some spinach, celery, or peas on the side for a perfect meal. Learn how...
Ingredients
- 2 lb (907 g) of lamb , cut into 1.5-inch pieces
- 5 bunches of green onions , cut into 1-inch pieces
- 2 cups of hot water , divided
- 1 tsp of salt
- 1 tsp of paprika
- 1 tsp of black pepper
- 2 tbsp of butter (optional)
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