Turkish Bulgur - Bulgur Pilaf with Lamb Meat

Turkish Bulgur - Bulgur Pilaf with Lamb Meat

turkish-bulgur.org

1. Cook the lambs with 1 clove of garlic and 1 onion, adding 1 cup of water, on low heat. 2. Sauté the green onions with tomato paste. Add...

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Ingredients

  • 4 pieces of bone-in lamb
  • ¾ cup of bulgur
  • 1/2 bunch of parsley
  • 2 medium onions
  • 1 tablespoon of tomato paste
  • ½ teaspoon of salt, black pepper and paprika
  • 4 sprigs of fresh green onions
  • 1 clove of garlic

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