sizzling garlic prawns amontillado sherry recipe
Savor sizzling garlic prawns with Amontillado sherry and spicy notes for a flavorful Mediterranean treat. Perfect for seafood lovers!
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Ingredients
- 3 tablespoons extra virgin olive oil
- 6 cloves garlic, thinly sliced
- Pinch crushed red pepper flakes
- 1 1/4 pounds shrimp, peeled and deveined
- 1/2 teaspoon pimenton (optional)
- 1/3 cup dry sherry, Amontillado, dry Oloroso or fino
- Salt
- freshly ground black pepper
- 1/2 tablespoon fresh chopped flat leaf parsley
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