Slow Cooker Casserole with Chicken and Ramen Noodles
A different twist on cooking Ramen noodles Adapted from.
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing spoon
- Plate
Ingredients
- 1/2 cup butter
- 6 boneless skinless chicken breasts, cut into bite size pieces
- 1 package frozen mixed vegetables, thawed
- 2 cans condensed cream of chicken soup
- 2 cans condensed cream of mushroom soup
- 3 tsp garlic powder
- 3 tsp onion powder
- 3 packages chicken flavored ramen noodles
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