Slow-Cooker Chicken Casserole Recipe: How to Make It
This slow-cooker chicken casserole can't be beat. Find cooking tips and a step-by-step recipe for how to make this easy weeknight recipe.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 cans (10-3/4 ounces each ) condensed cream of chicken soup, undiluted
- 1 cup chicken broth
- 1 medium onion, finely chopped
- 1-1/2 teaspoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 pounds boneless skinless chicken breasts
- 1 package (16 ounces) elbow macaroni
- 2 cups shredded cheddar cheese
- 1 cup (8 ounces) sour cream
- Chopped green onions, optional
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