Thai Pineapple Fish Curry Recipe - pachakam.com
Thai Pineapple Fish Curry Thai Pineapple Fish Curry 5 nos Tilapia (boneless, skinless fillets cut into 4" squares, available in sams club or any american grocery store)1 can Sliced pineapple (3...
Ingredients
- 5 nos Tilapia (boneless, skinless fillets cut into 4" squares, available in sams club or any american grocery store)
- 1 can Sliced pineapple (3 slices cut into cubes, better to use can than fresh as its cheaper)
- 1 no Tomato (steak tomato or 1 large size, cut into big cubes)
- 3 nos Garlic pods (minced, big)
- 3" piece Ginger (or your little finger size, minced)
- 5 nos Green chillies (finely chopped)
- 1/2 a bunch Coriander leaves (finely chopped)
- 10 leaves Fresh green basil leaves (do not chop the leaves)
- 1/2 tsp Coriander powder
- Turmeric powder (A pinch)
- 1/4 tsp Chilly powder
- 2 tbsp olive oil
- 1 can Coconut milk
- Salt (as reqd)
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