The Best Slow Cooker Italian Beef Sandwiches Recipe for Any Day - The Liffey

Ingredients

• 3 to 4 pounds beef chuck roast
• 1/2 cup Worcestershire sauce
• 2 cups beef broth
• 2 tablespoons Italian seasoning
• 2 teaspoons salt
• 1 teaspoon black pepper
• 1 jar pepperoncini peppers (with juice)
• 1 large onion (sliced)
• 4 cloves garlic (minced)
• 2 tablespoons olive oil
• 1 green bell pepper (sauteed)
• 6 hoagie rolls
• 6 slices provolone cheese