Sheet Pan Tavern Battered Cod - Recipe | King and Prince Seafood

Ingredients

• 6 Pieces Tavern Battered® Cod Fillets 2-3 oz.
• 3 Tablespoons Olive Oil
• 1 Tablespoon Lemon Juice, Fresh
• 1/2 Teaspoon Thyme, Chopped, Fresh
• 1/2 Teaspoon Parsley, Chopped, Fresh
• 1/2 Pint Cherry Tomato Blend
• 1/4 Each Yellow Bell Pepper Rings
• 1/2 Each Zucchini, Sliced
• 1/2 Each Lemon, Sliced
• 1 Each Julienne Red Onion
• To Taste Salt And Pepper