Albondigas - Las Palmas Sauces
A classic Mexican soup with a variety of spices to create the perfect flavor.
Ingredients
- 3 large onions, diced
- 4 tbsp bacon grease
- 28 oz Tomato Enchilada Sauce
- 4 oz Mild Diced Green Chiles
- 1 cup potatoes, diced (optional)
- 1 qt water
- 3 beef boullion cubes
- 1/2 tsp coriander
- 1/4 tsp cumin
- 1 lb lean ground beef
- 1 cup corn chips, crushed
- 1 egg
- 2 clove garlic
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