Easy Way to Make Chimichangas: 5 Ingredient Air Fryer Chimichanga Recipe Recipe
Fried chimichangas are a classic recipe with a crispy exterior and a soft, warm filling. They’re often fried in lots of oil. But they can also be baked in an air fryer.
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Cooking tools:
- Air fryer
- Instant-read thermometer
- Cake pan
- Mixing bowl
- Fork
- Spoon
- Paper towel
- Measuring spoon
- Measuring cup
- Oil sprayer
- Meat claws
Ingredients
- 2 pounds boneless skinless chicken thighs
- 2 teaspoons avocado oil
- 2 teaspoons chili powder
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 pinch cayenne pepper
- 1 cup salsa
- 16 ounces can refried beans
- 1 1/3 cup shredded Mexican blend cheese
- salsa
- sour cream
- cheese
- cilantro
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