Air-Fryer Mini Chimichangas Recipe: How to Make It
My family raves about these air-fryer chimichangas. Infused with green chiles, the beefy snacks are guaranteed to liven up the party! —Kathy Rogers, Hudson, Ohio
Keywords
- mini chimichangas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 pound ground beef
- 1 medium onion, chopped
- 1 envelope taco seasoning
- 3/4 cup water
- 3 cups shredded Monterey Jack cheese
- 1 cup sour cream
- 1 can (4 ounces) chopped green chiles, drained
- 14 egg roll wrappers
- 1 large egg white, lightly beaten
- Cooking spray
- Salsa
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