Savory Mango Empanadas Recipe
Savory Mango Empanadas 2 Tbsp Olive Oil 1 Small Onion (Diced) 2 Cloves Garlic (Minced) ¾ lb Ground Beef 2 Tbsp Tomato Paste ½ Tsp Cumin ½ Tsp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mango.org.
Ingredients
- 2 Tbsp Olive Oil
- 2 Cloves Garlic
- 2 Tbsp Tomato Paste
- ½ Tsp Cinnamon
- 1 (14.5 oz) Can Diced Tomatoes
- ½ Cup Shredded Monterey Jack Cheese
- 2 Packages Store Bought Pie Dough, Such as Pillbury Ready Roll Pie Crust
- 1 Tbsp Water
- 1 Small Onion
- ¾ lb Ground Beef
- ½ Tsp Cumin
- ¼ Tsp Cayenne
- ¼ Cup Pimento Stuffed Green Olives
- 2 Large Mangos (About 2 lbs)
- 1 Egg
- 1 Cup Fresh Flat-Leaf Parsley
- ½ Large Mango
- 3 Tbsp Extra Virgin Olive Oil
- Salt and Pepper
- ¼ Cup Fresh Cilantro
- 3 Tbsp Red Wine Vinegar
- 1 Clove Garlic
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