Cheddar cheese hot dog or brat buns | Recipe | Bounded by Buns

Name: Cheddar cheese hot dog or brat buns | Recipe | Bounded by Buns
Total time: 165 min
Ingredients: 288 grams all-purpose flour (2.5 cups); 48 grams potato flour (1/4 cup); 22 grams special dry milk or non-fat milk (3 tablespoons); 20 grams granulated sugar (2 tablespoons); 7 grams salt (1 teaspoon); 7 grams instant yeast (1 teaspoon); 80 grams cheddar cheese, shredded (1 cup); 46 grams room temperature butter (3 tablespoons); 182 grams room temperature water (3/4 cup + 1 tablespoon); 1 whole egg; 1 tablespoon water; 1/4 cup shredded cheddar cheese

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With cheese in the dough and cheese on top of the dough, this hot dog bun recipe has got your cheesy needs covered. You should be able to get 7 brat-sized buns or 8 hot dog-sized buns out of this...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.

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