Ebony Carrot Challah Bread
If you want to make fancy challah, here's one and only way to do — using our Suncore Foods® Ebony Carrot Powder. Crispy exterior & soft inside with beautifully
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Ingredients
- 2 cups (240g) all purpose flour
- 1 cup (120g) bread flour
- 160g room temperature water
- 30g vegetable oil
- 30g sugar of choice
- 8g active dry yeast
- 1/2 tsp salt
- 15g Suncore Foods® Ebony Carrot Powder dissolved in 15g water
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