Spanakorizo (Greek Rice With Spinach)
Enjoy a simple yet flavorful Spanakorizo (Greek Rice With Spinach) as a side for roast lamb or top with yogurt, feta, or a fried egg for added richness. Perfectly cooked rice with spinach and dill in...
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Colander
Ingredients
- 1/3 cup olive oil
- 1 medium onion (about 6 ounces), minced
- 12 ounces fresh spinach, washed and coarsely chopped
- 1 cup chopped fresh dill leaves
- 1/2 cup long-grain rice
- 1 1/4 cups chicken stock
- 2 tablespoons freshly squeezed lemon juice
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