Easy Chicken Teriyaki (Pan-fried) | Food Stuff
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Ingredients
- 1 teaspoon ginger - fresh grated
- 1 tablespoon honey
- 1 tablespoon mirin
- 1 tablespoon sake
- 1/4 teaspoon salt
- 340 grams chicken thighs – boneless skin-on
- 1 tablespoon soy sauce
- 2 teaspoons vegetable oil
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