Lady Fingers – Cuisine Soleil
Create delicate Lady Fingers by piping batter and baking briefly. Perfect for desserts or coffee-time treats!
Ingredients
- 4 eggs (whites separated from yolks)
- 1 cup powdered sugar
- 1 envelope Dr Oetker vanilla sugar
- 3/4 cup tapioca flour (Cuisine Soleil)
- 1/3 cup brown rice flour (Cuisine Soleil)
- 1 tsp guar gum
- 1/2 tsp baking soda, gluten-free
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