Pork chops with fennel and cabbage recipe for dinner
Mix the cabbage, bacon, fennel, soy sauce, honey, cumin, salt and pepper in a large bowl, then place on the bottom of a tajine. Season and then brown the pork c
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 1/2 cup bacon batons, fried
- 1/2 head of cabbage, sliced
- 2 small fennel bulbs, thinly sliced
- 2 tbsp soy sauce
- 1 tbsp honey
- 1 tsp cumin
- Salt and pepper
- 6 pork chops
- 2 tbsp olive oil
- Fresh thyme
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