Ovenstegt Dådyrbov recipe
The top is rubbed with salt and pepper. Put in an ovenproof dish. Bacon slices are laid over. Brunes 15-20 min at 225 degrees. Cream, a little ...
Keywords
- Ovenstegt Dådyrbov
- A little water/fund
- Pepper
- Salt
- BOV
- Cream
- Bacon slices
- Danablue/roquefort
- Red currant jelly
- Crushed juniper berries
Ingredients
- A little water/fund
- Pepper
- Salt
- 1 kg BOV
- 1/4 l Cream
- 100 g Bacon slices
- 25 g Danablue/roquefort
- 35 g Red currant jelly
- 4 Crushed juniper berries
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