Summer Vegetable Quiche

Name: Summer Vegetable Quiche
Ingredients: 1 store-bought pie crust or 1 homemade single-crust pie dough*; 1 heaping cup chopped veggies; 4 – 5 oz shredded or crumbled cheese, such as Gruyère, goat, cheddar, or feta (about 1 cup), or combination of cheeses; 4 eggs; 1 1/2 cups half-and-half; big pinch nutmeg; 1 teaspoon sea salt + freshly ground black pepper

oryana.coop

Need inspiration for a simple summer feast? Quiche is one of those meals you forget how easy it is to make yet impressive to serve.

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Ingredients

1 store-bought pie crust or 1 homemade single-crust pie dough*
1 heaping cup chopped veggies
4 – 5 oz shredded or crumbled cheese, such as Gruyère, goat, cheddar, or feta (about 1 cup), or combination of cheeses
4 eggs
1 1/2 cups half-and-half
big pinch nutmeg
1 teaspoon sea salt + freshly ground black pepper